Duties Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares all forms of hot cereals; broils meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; and makes cold sandwich fillings. Prepares convenience i

Duties Instructs various levels of swimming including various strokes (e.g., front crawl, back crawl, elementary backstroke, breaststroke, sidestroke, butterfly, etc.). Teaches students from age groups of infant through adult. Instructs basic diving, safety and survival skills to students. Works with lifeguards to ensure swim lessons are safe at all times. Enforces pool s

Duties Ensures the proper preparation, portioning, display and price marking of food items and adherence to correct receipt and pricing procedures. Ensures that adequate stock levels are maintained, requisitions merchandise and assists with inventories. Maintains security of work areas, cash, fixed assets and merchandise inventory. Ensures compliance with fire, safety, sa

Duties A. Program Management duties comprise 40% of incumbent's time and include but are not limited to Implements the SAPR program in the assigned AOR and conducts ongoing assessment of its consistency and effectiveness. Communicates directly with the installation Commander to provide regular updates and assist the Commander with meeting SAPR Program requirements. Assist